Farmhouse buffalo cheese with wild garlic (aged 1 year) - 400 g

Produced on a buffalo farm in the Netherlands from fresh daily buffalo milk, this special cheese stands out with its full aroma, rich texture, and unique flavor. It is flavored with natural wild garlic leaves. Since no animal rennet is used, it is suitable for halal consumption.

Buffalo milk naturally contains higher protein and calcium than cow's milk. This makes the cheese have a denser consistency, and a more nutritious and satisfying texture. Additionally, the high milk fat content gives the cheese a pleasant creaminess.

In terms of taste, it has a character that those who enjoy kashar cheese can easily embrace. It can be easily used in breakfasts, sandwiches, cheese platters, or hot recipes.

Ingredients: Pasteurized buffalo milk, rennet, salt.